- Organising deliveries and collections from suppliers to the kitchen.
- Liaising with food suppliers to the kitchen and on-boarding new suppliers.
- Acting as main point of contact for all suppliers to the kitchen.
- Checking in with suppliers regularly for leads on any potential new sources of surplus food.
- Coordinating with suppliers to ensure food donations are delivered to the kitchen efficiently.
- Organising collections of food where necessary, by coordinating with the delivery volunteer team.
- Covid-19 response co-ordinator
We are not currently accepting applications for this team, but please do follow us on social media as we make regular call-outs for remote volunteers. Keep your eye on announcements from us on Facebook, Twitter and Instagram.