Thanks To The Class Of 2018!

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Since we arrived at our new central London kitchen early in 2018, hundreds of new volunteers from all walks of life have given up their time to come and chop vegetables, fry poppadoms, make cookies and stir giant pots for us, helping to keep our service running 6 days a week in spite of all kinds of obstacles and disruptions. We owe you all a great debt.

We are in desperate need of more individuals, groups and companies to step up to the challenge of keeping our pots full as we expand our service in 2019. If you are interested in volunteering as an individual or as a team, even for just one morning a year, please get in touch at contact@foodforalluk.com

We can pretty much guarantee you will have a lot of fun!

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